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Two spring rolls, two shrimp tempura, two chicken teriyaki, two fried wontons, two crab Rangoon and two wings.
1 each: Tuna, salmon, shrimp and whitefish.
2 each: Two tuna, two salmon and two whitefish.
.Shrimp & Veggie Dumplings
Combination seafood with cucumber on vinegar dressing.
Octopus with vinegar dressing.
Shrimp with cucumber vinegar dressing on the top.
Crab Steak with Cucumber Vinegar Dressing
Soup And Salad
Fried Rice And Noodles
Japanese Ramen Noodle
Shoyu (Soy Sauce) Ramen typically has a clear, brown-colored broth made from chicken and vegetable stock with plenty of soy sauce added, this method results in a broth that's tangy, salty and savory yet still fairly light on the palate.
Tonkotsu Shoyu Ramen is a mixture of tonkotsu (cloudy white colored broth from boiling pork bones) and Shoyu (Clear brown-colored broth made from chicken and vegetable stock with plenty of soy sauce added)
This ramen features a delicious vegetable broth base, topped with mushrooms, tofu, bean, scallions, and seaweed
This ramen uses the same vegetable broth base but is topped with shrimp, scallops, crabmeat, fish cakes, scallions and seaweed.
Fried Chicken Wings
Vegetarian, Spicy Rolls, Regular Rolls
Sushi Bar Entrees
Sushi Bar Entree $60.00 View Sushi Bar Entree $23.95 View Sushi Bar Entree $25.95 View Sushi Bar Entree $22.95 View Sushi Bar Entree $29.95 View Sushi Bar Entree $30.95 View Sushi Bar Entree $17.95 View Sushi Bar Entree $14.95 View Sushi Bar Entree $21.95 View Sushi Bar Entree $21.95 View Sushi Bar Entree $22.95 View Sushi Bar Entree $18.95 View